Aperitivo

Aperitivo is a small café/bar in Szombathely, it serves Italian food: Parma ham, Milan sausage, Italian cheese (and a few special ones from a famous Hungarian manufacturer), biscuits and sparkling wine. Sandwiches cost HUF 590-850, guests can also enjoy various salads, an unbelievably large selection of drinks.

Hatpöttyös

Hatpöttyös restaurant is a family enterprise in Székesfehérvár and is special because the youngest child in the family is disabled: it was this situation that gave the idea to start a restaurant which functions as a bridge between healthy and disabled people. From the 17 people working in the restaurant...

Hrabal pub

One simply cannot evade success if they decide to open a Czech pub in Budapest! There is one essential success factor though: ‘the Czech connection’ for good beer. We have already written about Hrabal but the pub has now moved to a bigger and more visible place. Czech beers with...

Magazine: Gasztro-bisztró

A good name for a place that primarily targets middle-class office workers from the many firms nearby. Gasztro-bisztró does not try to win them with complicated. Main dishes with sides cost HUF 1,100-2,000 and ingredients are special as they come from excellent sources.

Magazine: Salami shop

Salami shop is located in downtown Budapest and in the 22m² Zsolnai tile-decorated room we find more than fifty products from Balatoni Meat and different artisan products. Sausages cost HUF 2,800 per kilogram and salamis are available from HUF 3,000 to 7,200. Beef, pork, lamb, horse, turkey, game and ostrich...

Tradíció restaurant

The restaurant presents the flavours of different regions of the Carpathian Basin and traditional peasant dishes, and uses seasonal, ‘local’ ingredients, recipes are ‘old’ but food styling is modern. The place seats 80 guests, main dishes cost HUF 1,800-2,900 and the two-course menu comes at HUF 980.

If the mountain is notgoing to Bock bistro

They have brought the Bock experience closer to guests who have the means to enjoy meals in a great restaurant! In September a new Bock bistro opened at the place where Cascade restaurant used to be. The menu is the same as in Bock’s Pest restaurant, but with different new...

Ikon restaurant

Ikon is a restaurant with great potential in East Hungary. This luxury restaurant has an atmosphere where one can feel at home, this is how modern Italian furniture, wine racks on the walls and bookshelves ended up in the same room and created a harmonic interior. The target group is...

Bohémia beer bar

Many of those who like quality Czech beer carry a thin wallet in their pockets, therefore selling them for HUF 450-500 per pint definitely constitutes a customer-friendly pricing. Beers from the Postřižinské, Podkrkonossky and Nova Packa breweries are sold and the famous Pardubicke Porter can also be tasted (400 ml...

Ferenc Ferdinánd Monarchia restaurant

An elegant restaurant from the beginning of the 20th century, which communicates its Czech character through even the smallest details. The staff has been trained by Czech master chefs. Ferdinand, Primator and Bernard beers are sold for HUF 500-550 a pint and main dishes cost 1,300-1,990.