Hungary's food-retail is on podium
The value and volume of food-retailing in Hungary has increased more than the European average during the second quarter, compared to the April-June period of the last year.
In terms of value 3.9, in terms of volume 1.2 percent more goods were sold in the stores in Hungary. These indicators in the 21 developed European countries are an average of 2.4 percent (value) and 0.7 percent (volume) – the Nielsen consumer information and knowledge services company’s “Growthreporter” European quarterly analysis recveals. (Nielsen)
Related news
KSH: in February, retail turnover increased by 1.1 percent compared to the same period of the previous year
In February, according to raw data, the turnover volume of…
Read more >KSH: in November, retail turnover decreased by 5.4 percent compared to the same period of the previous year, while it increased by 0.8 percent compared to the previous month
In November 2023, the volume of retail sales decreased by…
Read more >KSH: retail turnover decreased by 6.5 percent compared to the same period of the previous year and decreased by 0.3 percent compared to the previous month
In October 2023, according to both raw and calendar-adjusted data,…
Read more >Related news
The quarterly results of the SZÉP card confirm the entrepreneurs’ proposal
According to the announcement issued by the Ministry of National…
Read more >Fish production in Hungary: the industry is struggling with a growing labor shortage
Despite low feed prices and good water levels, the Hungarian…
Read more >Artificial intelligence in winemaking: new technology is changing the way wine is made
Artificial intelligence is revolutionizing American winemaking, enabling remote monitoring of…
Read more >